EMPANADAS: $5
Herb Chicken + Olive
Spiced Beef + Tomato
Queso Blanco
Portobello Mushroom + Smoked Gouda
Chorizo + Manchego
Pulled Pork + Carmelized Onions
SIDES: $4
Spanish Fried Rice
Black Beans
Encortido (cabbage, tomato, scallion + poblano pepper salad)
Mixed Green Salad
Plantain Chips
Tortilla Chips
Fried Tostones
TAPAS: $8
Selection of 6 Mini Empanadas
Beef Chimichurri Skewers
Citrus Marinated Chicken Skewers
Spicy Garlic Shrimp with Cilantro + Lime
Grilled Chorizo + Manchego Plate
Risotto Croquettes with Bacon + Cheese
Fried Manchego with Membrillo
Red Pepper Crab Cakes with Chipotle Mayonnaise
Plantain Basket with Black Beans + Queso Blanco
Fried Plantain Chips or Handmade Tortilla Chips with:
Chunky Guacamole, Pico de Gallo + Black Bean Molido
SMALL PLATES: $14
Seared Calamari with Chorizo
Flank Steak Salad with avocado + hearts of palm
Roasted Poblano Pepper stuffed with rice, black beans, cheese + pico de gallo
Mojito Chicken – citrus + beer braised chicken over white rice